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On Holiday!

We’re off camping today. Not a little weekend trip – no, not at all. Two weekends and a week in between. 9 whole days. I can’t wait. I’m looking forward to no schedules, stargazing, horses traipsing through the campsite, and of course roasting marshmallows. And the only technology we’ll have access to are our phones (which aren’t [...]

On Mediterranean Food

I love “Mediterranean” Food. I realise that’s a rather broad term as it encompasses food from Spain, France, Italy, Greece and Turkey (among others) on the north side as well as Morocco, Tunisia, Egypt, Lebanon, Israel and others along the south and east. Long and different histories and cultures mean that each national cuisine of [...]

On the First Spring Vegetables

It’s been almost a week since my last post and my only rather feeble excuse is that it’s been a bit of a mad week. Madder than usual that is. I can’t complain though because I got to meet some lovely new clients and cook some nice food. Life could be much worse. But it’s [...]

On Fish Sauce (21/01/10)

I have to admit first off that I’m not crazy about fish or seafood. This is rather ironic as I grew up on the Canadian west coast with a father who was a part time fisherman. It seemed there was always freshly caught salmon, cod or snapper around. Later on it was prawns and crab. [...]